FSSAI Registration License in India

There are more than thousands of food businesses operating in India. But how many of them are registered and licensed. How many of them apply for food licenses online? Here is why FSSAI (Food Safety and Standards Authority of India) the Food Safety and Standards Authority of India is a legal establishment under the Ministry of Health & Family welfare & Government of India.

FSSAI has the authority to issue a license to all the Food business operators (FBOs) in India. The FSSAI License Registration/ FSSAI License Registration is mandatory to obtain just to have control and check over the food material distributed to consume is healthy, safe and hygienic. The application can be made only with easy follow of steps.

Ampirik India are providing you the license for all levels Basic FSSAI license registration, state food licence registration or central food licence registration. We are providing income tax consultants or CA near me services. If you have not made registration to get a license it’s now the time to do so.

Whether you are small business operators, Start-ups or food chains get the license today itself. Otherwise, you have to meet the high penalties and/or imprisonment for running a business without a license. Moreover, after receiving the license you get renewed after the period you have made is going to get over in 3 months before the expiration of the license. So, apply today for FSSAI Registration Online for expert and legal guidance.

Who all can apply for FSSAI Online Registration?

  • Food Business Operators having an annual turnover of more than Rs.12 lakh.
  • Restaurants and Hotels
  • Meat processing Units and Slaughtering Units
  • Proprietary Foods
  • Food Processing Units including of corresponding retailers and repackers
  • Vegetable Oil Processing Units as well as Production Units
  • Dairy Units inclusive of Milk Chilling units
  • Food business operator having annual turnover between Rs.12 Lakh – Rs. 20 crores.
  • All Food Businesses involving retailers, distributors, suppliers, and caterers specify for state license can apply for a central license if their operations are on a big scale.
In India it is necessary to have a proper authority which can regulate the food industry. For the purpose FSSAI comes with food licence registration for FBOs. FSSAI has eased the FSSAI registration process also. There are numerous benefits of food licence registration as-

What are the Benefits of FSSAI License?

  • Creates Consumer awareness:

    Now consumers of food products became more aware of its quality, hygiene. People are much more involved knowing they are consuming it safely or not. Plus, healthy food options are increasing & making consumers buy only certified products. So, retaining this in mind FSSAI has made FSSAI License/ food licence registration mandatory for all FBOs. The benefit of getting licensing is giving assurance that what you are eating is certified & safe. Valid food licence registration is helping food businesses to grow credibility in the market.

  • Legal Protection:

    FSSAI registration is a legal process done under the government body rules & regulations. The Legal bodies are looking and controlling the food quality in India, So, there is no question of complete legal protection to the consumer and the food business operator. For, food business the FSSAI Department is offering a way to get themselves registered & avoid any penalties.

  • Use of FSSAI Logo:

    After getting food licence online, apply in India under the FSSAI department is provided with 14 digits certificate number along with the approval of using the FSSAI logo with the FSSAI License number on their food packages. Your products are here certified and safe to consume. The public will automatically see this buys your product without any second thought.

  • Quality Check

    There are various stages of inspections that have been taken care of while submitting the FSSAI License Application for final approval. The food Inspections are done by the designated officer and with his approval, the application is forwarded. If he/she issues Improvement notice you have to adhere to the instructions.

  • When you are certified you automatically receive public acceptance and your brand values grow.  The brand awareness is created by declaring by the government that it’s a reliable food item in the market. So FSSAI Apply Online is more important for your food business in India.

What is Included in the package of FSSAI Apply Online?

It’s obvious when planning to commence a business or company of Food Business. We often gather the points of benefits; we will receive after its registration. Private company registration will offer different benefits like:

  • Eligibility Consultation
  • Document Preparation
  • Application Drafting
  • Application Filing
  • Government Fees
  • Timely Renewal updates
Types of FSSAI License & Registration
S. No. Basis Central Licence State Licence Basic Registration
1 Annual Turnover More than Rs.20 Crore Between Rs.12 Lakh – Rs.20 Crore Up to 12 Lakh
2 Who can apply The large-sized business like Dominos Including imports and exports Medium-sized business Small-sized  Business& startups like petty business operators.
3 Important Documents Form B Form B Form A
4 Validity period 1-5 years 1-5 years 1-5 years
5 Other Condition Having a business in more than 1 state Food Business within the state Having food Business within the state
Sonia Kapoor

“Keeping up with the constant changes in the legal and taxation environment is becoming harder by the day. People with busy work lives, like myself, find doing this enormously challenging. Thanks to the super dynamic team at Ampirik India , Chartered Accountants that all my tax returns were filed smoothly.

Sonia Kapoor
Business Owner
Rishabh M

I don’t have to worry about the timely and correct filing of tax returns, investment planning, digital compliances, representations, etc. I am glad to have hired a competent team of professionals and I am completely satisfied with their services.”

Rishabh M
India
Pre-requisites

DOCUMENTS REQUIRED FOR GST REGISTRATION

Based on the FSSAI registration categorization there is little difference in the licensing for which you are going to FSSAI Apply Online;

Basic FSSAI registration

  • Declaration form
  • Authority letter
  • 2 photograph of the applicant
  • Copy of the property paper (if owned)
  • Copy of Rent Agreement (If rented property)
  • License or plan of the food safety management system
  • Electricity bill or water bill of business place
  • Identification proof of proprietor or partners or directors like Aadhar Card, or Voter ID card.
  • FORM IX

State FSSAI License

  • Form-B
  • List of Directors: Address & ID Proof
  • Authority Letter
  • List of food category
  • The analysis report of water use as an ingredient
  • Proof of possession of premises i.e. Sale deed, Rent agreement or Electricity bill, etc.
  • Partnership Deed
  • Declaration and Undertaking by Food Business Operator
  • FSMS Plan  & certificate
  • Source of milk or procurement plan for milk including the location of milk collection centers
  • Sources of raw material for meat & meat processing plants.
  • Pesticide residues report of water
  • Recall plan
  • Form IX
  • Certificate provided by the Ministry of Tourism.
  • Declaration Form

Central FSSAI License

  • Form-B
  • List of Directors/ Partners/ Proprietor with address, contact details, and photo ID
  • Name and list of equipment and machinery used with the number and installed capacity
  • List of food category
  • Authority letter
  • The analysis report of water use as an ingredient
  • Source of raw material for milk, meat, etc
  • Recall plan wherever applicable
  • Ministry of Commerce Certificate for 100% EOU
  • NOC/PA document issued by FSSAI
  • IE code document issued by DGFT
  • Form IX
  • Certificate from Ministry of Tourism
  • Proof of possession of premises
  • Partnership deed/ affidavit of proprietorship
  • Food safety management system plan or certificate
  • Declaration Form

Note: There are certain documents which are required for the manufacturing category only there are :

  • Blueprint / Layout plant of all manufacturing and processing units
  • Planning of processing units showing area allocation by size and operation
  • Analytical report on water used in health lab foods certified for portability
  • List of equipment & machinery withers capacity and horsepower used.
  • Category of food to be manufactured.
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